Finger Food - Product List:
Sweet things $1.20 per piece
- Raspberry and White chocolate muffins
- Banana and date muffins
- Mini lemon meringue pies
- Pistachio and pecan slice
- Scones with jam and cream
- Honey nougat slice
- Lemon slice
- Mini Chocolate mud cakes
- Blue berry friands
- Almond and honey friands
- Mini lime and passion fruit tarts
- Flaky Vanilla Slice
- Croissants and pecan bread and butter pudding
Sandwiches and Baguettes $5.50 per round:
- Salad - Carrot, cucumber, tomato, cheese, avocado, alfalfa and mayonnaise.
- Roast turkey with cranberry, avocado, Mersey Valley vintage cheese and coz lettuce.
- Chicken breast, avocado, macadamia nuts and our own mayonnaise.
- Shaved rosemary and garlic infused roast lamb, semi-dried tomatoes, red onion and basil pesto aioli.
- Shaved ham, homemade tomato relish, Swiss cheese and French mustard.
- Roast vegetable - roast pumpkin, semi-dried tomatoes, eggplant, roast red peppers spinach and Mersey Valley vintage cheese.
- Chicken Caesar - breast fillet, prosciutto, avocado, grano parmesan and our own Caesar dressing.
Hot finger food. $1.50 per piece:
- Home made sausage rolls
- Thai chicken sausage rolls
- Home made chicken, mushroom and herb pies
- Mini roast pumpkin, semi dried tomatoes and spinach frittatas
- Mini egg and bacon pies
- Mini roast beef and rosemary pies
- Toasted chicken, relish, S.D.T, avocado and camembert focaccia
- Toasted Turkey, cranberry, avocado, prosciutto, and brie focaccia
- Toasted smoked salmon, caper mayo, Mersey Valley cheese and avocado focaccia
- Toasted artichoke, roast red pepper, eggplant, spinach, pumpkin and S.D.T with parmesan sauce focaccia
Nori rolls $1.50 per piece:
- Teriyaki chicken
- Californian (crab meat)
- Vegetarian tofu
- Tuna and lime
- Peking duck rice paper rolls
Fruit and cheese platters:
- Skewered fruit with chocolate sauce $2.50 per head
- A mixture of soft and hard cheeses served with a variety of dry biscuits $3.50 per head
Fruit Juice $6.00 for 2.4 litres:
- Orange
- Pineapple
Extras:
- Plate, cutlery and serviettes $1.00 a head
- Cups 20 cents each
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